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Mejie Adlai Rice

Adlai grains are typically oval-shaped and vary in color from white to light brown. The outer layer is often smooth, and the grains have a slightly glossy appearance.

Adlai rice (also known as Job’s tears or "adlay") is a gluten-free, whole-grain alternative to white rice with several health benefits. This ancient grain, popular in parts of Asia, is a nutrient-dense choice with high protein and fiber content.

₱100.00 ₱500.00
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